Cooking: Two Thanksgiving Sides - Buckwheat Dressing, Roasted Squash

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About this program

Add something special to your Thanksgiving table with these seasonal side dishes. Learn how to prepare a naturally gluten free Buckwheat Dressing featuring vegetables, chestnuts, dried cranberries, and savory herbs, and a beautiful Roasted Squash dish topped with pomegranate seeds and hazelnuts. These flavorful recipes are perfect for holiday entertaining.