Art·Burnaby

Fermented Condiments and Hotdogs! Parent and Child Workshop

Name: Fermented Condiments and Hotdogs! Parent and Child Workshop
Start: 2026-08-22
Location: Burnaby Village Museum

At Burnaby Village Museum.

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Ages

Price

$20.00 Member · $20.00 Member · $20.00 Non-member · $35.00 Adult · $31.50 Adult · $15.00 Child · $13.50 Child

Availability

Open

Dates

Aug 22

Weekly schedule

DaysSat

Time10 AM – 12:30 PM

About this program

Get ready to elevate the humble hotdog into a gourmet experience! In this hands-on parent and child workshop, you’ll explore the art of fermentation by making ketchup and mustard, then enjoy hotdogs topped with your own fermented creations. Just remember to bring 2 containers to bring your condiments home. **This class is designed for parents and children to cook together. All participants under the age of 12 must attend with a parent or guardian. Please register the adult and child separately.