Homemade Kombucha Brewing

Weekly schedule

About this program

Want to make your own Kombucha but don’t know how? In this Village Vancouver Westside Neighbourhood Food Network workshop with Eric Schwartz, we’ll walk you through the key steps, answer your questions, and leave you prepared with basic knowledge and recipes you need to get your first successful batch of Kombucha brewing and tasting great. Plus, participants will enjoy Kombucha tasting at the end of the class, and we'll provide handouts and online resources to support your learning. Free for Seniors (65 and over; $5 materials fee only). Part of our 10th Annual Westside Food Festival (May 19-July 11)