Natto Reimagined: The Japanese Superfood Tasting

Weekly schedule

About this program

Back by Popular Demand! Join Vancouver’s ONLY!? natto tasting seminar by Japanese Chef Sakura! Think natto is healthy but get put off by the slimy texture and scent? You are just missing the right ways to enjoy it. Learn delicious traditional styles and creative fusion recipes that reduce the unique aroma. Experience fermented soybeans to stay healthy, youthful, and find your perfect flavor!