Youth GourMade

Weekly schedule

About this program

Feeding yourself, your family, and your friends tasty, delicious meals is easier than you think! Learn from a chef how to cook insta-worthy meals in this upbeat group cooking course! Make food with friends, try out your creations, and have some leftovers to take home. All food is provided. Today's recipe will be Gochujang noodle stir fry, asian cucumber salad, apple pie egg rolls. Please bring 3-4 containers (at least 6 cups each) for the finished recipes to be taken home. Containers need to be suitable for soup as well.